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Walnut Butter Ball Cookies

We had some serious snow this weekend here in Boston. (In fact, I think it’s still snowing out!) Here’s Dexter, The Barking Sous Chef, out in the blizzard last night. He loves snow so much, I’m not...

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Rib of the Week: The Angry Chef’s Maple-Asian Fusion Pork Ribs

I’ve said it before: My husband can work absolute magic with the barbecue. When he made these mouthwatering pork loin chops for us the other night, I asked him if he could do something similar with...

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Easy Dark Chocolate & Walnut Fudge

This is fudge making on easy mode. Now, I’ve made plenty of fudge in my day. Most of my recipes call for candy thermometers, precise heating and cooling, and a lot of beating (as in, a lot of beating)....

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